Einkorn Sourdough Pizza Dough

Standard yeast is not required.

Einkorn sourdough pizza dough. 4g kosher salt 3 cups 464g jovial all purpose einkorn flour reserve cup if dough is wet and to dust workstation 1 tsp. Brush a small amount of olive oil over the top of each flatbread. 105 115 degrees 1 tsp. This whole grain einkorn pizza dough makes a soft and tender pizza crust that has a deliciously rich flavor.

Separate the dough. Divide the dough into 4 6 small balls and then roll each dough ball out to create a small flatbread. Luckily i had frozen the other half of the dough so i made another pizza. Flour your working surface then scrape the dough out of the bowl and onto your floured surface.

As you wait fermentation will take place. My family consumed it in the minutes i was gone. Whole grain einkorn pizza dough einkorn is the most ancient variety of wheat that is still in its original state. 2 tsp active dry yeast one packet 2 tsp sugar i use turbinado 5 cup s einkorn flour plus more for dusting i used freshly milled whole grain einkorn 2 tsp salt.

Heat the oven to 425 f. Use your natural sourdough starter for the easiest and tastiest pizza crust ever. Simply combine the active starter with water flour and salt and then wait. 1 cup s warm water warm not boiling 3 tbsp extra virgin olive oil plus more for handing the dough.

For just the recipe go here. Dust a large sheet of parchment paper with einkorn flour. Ingredients 6 cups high extraction einkorn flour plus extra to work the dough 2 teaspoons unrefined sea salt 1 teaspoon dried oregano 1 2 teaspoon dried basil 1 4 teaspoon crushed red pepper flakes 2 tablespoons unrefined cold pressed extra virgin olive oil 1 4 cup sourdough starter learn how to. I literally pulled it out of the oven to let it cool went upstairs and came back down to the entire pizza gone.

Last night i made pizza with einkorn flour. Knead the dough for 10. This recipe is easy to understand and perfect for beginners but seasoned bread bakers will appreciate how quickly it comes together. It is packed with all the goodness of whole grain and the additional flavor and nutrition that einkorn is known for.

3g active dry yeast 1 cup 240g water. 3g jovial reserve blend extra virgin olive oil cornmeal. Instructions dump the flour into a large mixing bowl and whisk in the salt oregano basil and crushed red pepper flakes until. A sensational sourdough pizza dough that comes together with minimal effort.

Ingredients 2 cups very hot tap water 9 cups einkorn flour approximate 3 tablespoons coconut oil or butter 1 4 cup honey 1 1 2 tablespoons real salt 1 cup sourdough start approximate.