Easy Jamaican Hard Dough Bread
Cover container with a clean dry towel and.
Easy jamaican hard dough bread. From wikipedia the free encyclopedia hard dough bread also called hardo bread is a jamaican bread similar to the pullman loaf or pain de mie although hard dough bread tends to be sweeter. But don t take my word for it. Bake at 190 c until done or until bread moves away from sides of pan. In this video jen shares an easy simple hard dough bread recipe.
Gradually add icy cold water and mix well. Additional ingredients such as treacle molasses and vegetable shortening can be used. Recipe using dough hook start mixer with dry mix. Jamaican hard dough bread with its soft thick crust and dense chewy interior is the perfect vessel for your favorite sandwich fixings.
Lightly grease dough and bowl with oil. Place in a greased loaf pan 29cm x 13cm x 6cm and allow to proof for 35 minutes. Cover with a clean cloth and allow to rise for 45 minutes. 2 teaspoons instant dry yeast i use saf instant 1 cup water.
Mix together the baking flour and the instant dry yeast. Using a dough blender or the finger tips work grace prima margarine into the flour mixture. Mix in the sugar and salt. In a large bowl combine all dry ingredients.
Allow to combine for a few seconds. Use hands to roll up the dough as tightly as possible ensuring that the corners are folded inwardly forming a log shape. An easy recipe for jamaican hard dough hard do bread that is almost a sweeter version of a pullman bread. Or with butter alongside a mug of steaming hot chocolate.
Place dough on a lightly floured board and knead for 10 15 minutes or until dough becomes elastic. Form into a ball. Another great cooking tutorial from jen of dajen eats that i produced. Ingredients 3 tablespoons white sugar 1 25 ounce package active dry yeast cup warm water 110 degrees f 45 degrees c 1 tablespoon vegetable oil 1 tablespoon margarine melted teaspoon salt 2 cups all purpose flour.
How to cook jamaican hard dough bread set oven to 350 degrees while dough is covered and resting mix flour yeast sugar and salt together slice up butter into small pieces and rub with fingers into flour mix better if you have a dough blender gradually add water to mixture till incorporated. Give this super easy recipe a try and taste for yourself. Super easy to prepar. Cut in butter with pastry blender two knives or finger tips add cold water and knead.
Knead for 15 20 minutes and place dough in a greased container. Now your hard dough bread should look like this. Form into a ball. Remove dough from bowl.